Dans Donuts Deli & Desserts – Middleton, ID: Hours & Menu

Opening hours

Mountain Time

Opening hours have not been published for this bakery yet. Call (208) 807-2506 to check today's hours. Know the hours? Send them to us.

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7 S Hawthorne Ave, Middleton, ID 83644

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Address7 S Hawthorne Ave, Middleton, ID 83644

Phone(208) 807-2506

StyleDonut shop

CountyCanyon County

Time zoneMountain Time

About Dans Donuts Deli & Desserts

You will find Dans Donuts Deli & Desserts at 7 S Hawthorne Ave in Middleton, close to the center of Middleton.

Our Middleton directory counts 2 bakeries in total, roughly one for every 5,865 residents. If you want to compare, The Rustic Oven Co. - Bakery & Cafe sits 0.1 mi from here.

Hours were not published with this listing. Most donut shops in Middleton open in the early morning, but phoning (208) 807-2506 first is a good idea.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.